duminică, 16 decembrie 2007

Kumquat Marmalade

Ingrediente

  • 3 cani kumquats tocate marunt
  • 1 cana apa
  • 6 1/2 cani zahar
  • 1 pkg Sure Jell or Certo (gelatina)


Se prepara kumquats: se taie fructele in jumatati, se scot samburii, se toaca marunt (sau se taie felii subtiri). Se pot pune in mixer. Se combina kumquats, apa, si gelatina. Se adauga zaharul si se fierbe. Cand siropul fierbe - se lasa pentru inca 1 minut pe foc. Se toarna in borcane sterilizate si se inchid ermetic.


Ingredients

  • 3 cups chopped kumquats
  • 1 cup water
  • 6 1/2 cups sugar
  • 1 pkg Sure Jell or Certo


Prepare kumquats, half fruit and remove seeds, chop coarsely or slice thinly (Can be put through food chopper). Combine chopped kumquats, water, and Sure Jell. Add sugar and bring to a boil that cannot be stirred down. Continue to boil for one minute. Pour into sterile jars and seal. Certo can be substituted for Sure Jell but you will need to follow the directions on the Certo package.